Tofu strawberry pudding

6 fresh strawberries 
1/4 container silken tofu 
1 tsp sugar

Blend in magic bullet and chill. 

Comments

Post a Comment

Popular posts from this blog

Not the best dinner

Image
Ok, confession. I can't really cook. I don't follow recipes (probably why) I  use methods. Tonight's dinner wasn't great. I was so excited with homegrown broccoli , farm fresh onions and garlic and roasted carrots. Sounds great right? Added black beans, soy, red pepper flakes and a little mustard. What could go wrong? Buckwheat can go wrong.  I made buckwheat as the grain.  Absolute mush. Well,  the next few dinners won't be exciting. 
Read more
Image
Lunch Today! Simple salad of cucumber and spinach with salt pepper and vinegar. I marinated the cucumbers overnight and added to about a cup of fresh spinach. Easy and have more for tomorrow. Loving the summer local backyard farm stands I am finding near me. The best homegrown veggies that I didn't have to grow myself! I also had about 10 bite sized cubes of super firm tofu that I marinated in lemon juice, soy sauce, garlic powder, salt and pepper. It was then baked at 400 for 30 minutes. This is one of my favorite things. Who would think? I think of tofu as my vegan cheese. Smaller lunch than usual, but its hot and the AC out at work, so little appetite. This was a perfect lunch!!
Read more